Bitter Almond Cookies, Acibadem Cookies
We serve you Turkey’s best quality Bitter Almond, Acibadem!
Produced with picking best season special almonds.
Cooked by best Turkish chefs and prepared expertly.
We send you daily made bitter almond, acibadem in special boxes.
Acibadem is one of the classic desserts of Turkish cuisine. This biscuit-style cookie comes out with the perfect combination of almond, sugar and egg whites. In terms of structure, it is likened to macaroons, one of the favorites of French cuisine. However, its addicts argue that acibadem is much tastier than the world famous macaron.
Have you ever wondered why this cookie, which is quite sweet, is called “Bitter Almond”?
The acibadem takes its name from a bitter almond placed on it. The presence of this almond gave this name to this cookie, which is actually quite sweet.
Macaroon goes great with your favorite hot drink.
You can have this flavor in the afternoon and in the afternoon with well-brewed black Turkish tea.
Are you hungry at night?, acibadem with honey and milk will accompany your night appetite.
When you want to reward yourself but feel that the classic chocolate desserts are not enough for you, acibadem is with you.
Please keep in cool and dry place.
How to make Acibadem Bitter Almond Cookies?
Materials
1 tea glass of wheat flour (50 g) 2.5 tea glasses of powdered almonds (100 g) 3 egg white 1 tea glass of granulated sugar (85 g) 2 teaspoons of Pakmaya Sugar Vanillin 2 tablespoons of Pakmaya Powdered Sugar 1 package of Pakmaya Baking Powder1 grated zest of an orange 1 pinch of salt
For topping:
12-15 almonds
Acibadem Preparation
Step 1: First, set your oven to 160 degrees and heat it.
Step 2: Whisk the egg whites and half of 1 tea glass of sugar with the help of a mixer for about minutes until it becomes foamy.
Step 3: Blend 1 tea glass of flour and 1 pack of Pakmaya Dough Baking Powder in a separate bowl. Add all the remaining ingredients on top of this blend.
Step 4: Now we come to the most demanding point! You have to mix these two ingredients carefully. However, when doing this, you need to be careful not to deflate the foamy egg mixture. In other words, with the help of a spatula, you can gently feed both materials by ventilating from bottom to top.
Step 5: Transfer the macaroon paste you prepared into a squeezing bag. Squeeze it on a baking tray lined with greaseproof paper at intervals, place an almond on it. Bake for 10-12 minutes. You can serve it after it cools down.
Crafting Secrets for Acibadem
* You can also make tiny acibadem cookies using silicone macaron molds.
* If you want to get a more crispy cookie, you can roast the almond powder on low heat for 5 minutes and add it to the cookie after cooling.
* You can use orange peel to add flavor. You can also flavor it with lemon juice or hazelnuts.
INGREDIENTS :
Sugar, Powdered Hazelnut, Pasteurized Egg White, Powdered Almonds, Baking Powder.
SHELF LIFE :
7 Days from shipping date.
ADDITIONAL INSTRUCTIONS :
Allergen warning: hazelnut, almonds, eggs.
Store in a cool and dry place.
Avoid direct sunlight.
Keep away from humid environments.
DELIVERY INFORMATION :
Ready to ship within 1 business day after the order is received.
All orders are shipped via Express Shipping and a tracking number is supplied for each order.
ESTIMATED DELIVERY TIMES :
U.K. and Europe: 1-3 business days
United States and Canada : 2-4 business days
Rest of the World: 3-5 business days
Rachel S. ✅ VerifiedJanuary 9, 2025
Merstham, GB
Delivious
Athena J. ✅ VerifiedOctober 24, 2024
Ohio, US
Athena J. ✅ VerifiedOctober 24, 2024
Ohio, US
I have a wonderful neighbor who always helps me outside with work I cannot do and I wanted to do something special for him. I sent him two of these delicious cookies to try ( with some of your mixed nuts ) and he called me and told me he could not stay away from these cookies! He tried to save one for another day, but he couldn’t resist the taste and ate the other cookie right away. I was so happy that liked my choices. I knew I could trust you to send the very best. Thank you so very much for your excellent products!
Ekaterina F. ✅ VerifiedOctober 8, 2024
London, GB
Soft on the inside, lightly crunchy on the outside, so tender and quite large, this is my repeat order and my kids’ obsession. I also give these as gifts 🙂
Athena J. ✅ VerifiedAugust 15, 2024
Ohio, US
My order arrived quickly and well packaged. These are large cookies and they are so fresh that they crumbled a bit when I removed them from the bag. The almond taste is exceptional, if you love almonds, you will love this cookie. I put them in a zip lock bag and am trying not to eat them all at once! I’ve never tasted anything so decadently good. So glad I discovered them. Will have to get more.
Ekaterina F. ✅ VerifiedJuly 15, 2024
London, GB
Delicious, I am a repeat buyer. Please package them in a way that does not make them squished together. They crumble and break and it’s such a pity.