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Cracked Green Olives, Fora, 400g – 14.10oz
Best quality ripe olives are collected from special region of Turkey and grilled to increase their flavour.
Collected from special regions of Turkey.
Ingredients: grilled green olives, water, salt and stabilisers.
Usage: You can increase the flavor of your pastries with Fora Cacked Green Olives.
Also you can prepare a delicious and healthy dough that you can flabour with it for your family, who returns home from school or work.
Packed in a glass jar.
DELIVERY INFORMATION :
Ready to ship within 1 business day after the order is received.
All orders are shipped via Express Shipping and a tracking number is supplied for each order.
ESTIMATED DELIVERY TIMES :
U.K. and Europe: 1-3 business days
United States and Canada : 2-4 business days
Rest of the World: 3-5 business days
*Weekends (Saturday and Sunday) and bank holidays in Turkey are considered non-business days.
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Customer Reviews
Malgorzata P. ✅ VerifiedSeptember 6, 2025
Evenskjer, NO
Meget smakfull, bruker som snaks
Ann Christine P. ✅ VerifiedJune 20, 2025
New York, US
I eat a few pieces with my favorite bread—makes a wholesome and satisfying small meal.
Laurence B. ✅ VerifiedApril 8, 2025
Champagnole, FR
Impossible d’en trouver en France c’est donc un grand bonheur de pouvoir les commander. Elle sont incroyable pour moi les meilleures.
Susann R. ✅ VerifiedNovember 11, 2024
Washington, US
Something just a little different for the charcuterie platter!
Felix J. ✅ VerifiedSeptember 29, 2024
Florida, US
I had grilled olives from a Lebanese restaurant recently and fell in love with them I have searched all over for these but did not have any luck. Maybe because I kept searching for “Lebanese” when I should have been looking for Turkish instead. These are absolutely delicious! I even bought a second order to gift to a friend! Yummmm
Gayle S. ✅ VerifiedApril 20, 2024
Massachusetts, US
These olives taste best when left to sit at room temperature. They are a bit dry but that didn’t stop me from pounding them into my mouth. Any suggestions for adding moisture?